Name – Brad Philpott, GM at Chestnut How long have you worked for Chestnut? About 15 months What’s the best meal you’ve had at Chestnut? Cast iron seared creole seared…
If you have ever played a team sport, you will have taken part in pre-game warm ups and a final few moments of time together with your mates before the…
We are proud to announce our 2018 fundraising program, “Cheers for a Cause”! Every Wednesday in 2018, Westmoreland & Scully will donate a portion of the proceeds from all wines…
My name is Jessica and I am the Bar Manager here at Chestnut. How long have you worked for Chestnut? For a year and a half. What is your favorite dish…
We are proud to announce our 2018 fundraising program, “Cheers for a Cause”! Every Wednesday in 2018, Westmoreland & Scully will donate a portion of the proceeds from all wines…
When we started the up-fit for Chestnut Restaurant in the “cursed” downtown restaurant location at 48 Biltmore Avenue, Kevin Westmoreland and I had already gotten Green Restaurant Certified at Corner Kitchen.…
I still get the same questions five years in… “Is there parking near you?” Yes! Park at the Aloft Hotel right across Biltmore Avenue. “Are you open for lunch?” Yes!…
Most days during the nearly five years of Chestnut’s life, I have started my day off at the window bar looking out on Biltmore Avenue. I turn on all the…
Prepare in a pint glass then transfer to a martini glass 1.5 ounces of Bulleit Rye 1/2 ounce of Antica Vermouth 2 dashes of Angostura Bitters Stir it Strain into…
1.5 oz. Tequila (of your choice) ¾ oz. Cointreau 1.5 oz. Lime Juice 1.5 oz. Simple Syrup 1 oz. Syrah (sweetness flavor on top) Garnish: lime wheel Glass: Martini A…
Yield: 8 servings (+.-) Ingredients: 1 quart Diced White Bread (Challah Bread is the best for this) 1/2 cup Melted Butter 12 Eggs 2 cup Sugar 1 T Cinnamon 1…
We take pride in sourcing products from local growers, ranchers, cheese makers, and dairies. Everything is made in house - from hand-cut french fries to ice cream from scratch, to pickled local veggies.