Chestnut Asheville Restaurant and Bar
Where downtown Asheville comes for creative cuisine and craft cocktails
ASHEVILLE, NC — Many national chains and regional restaurant groups have been stepping up to help employees vote in this year’s crucial election. Following suit, Westmoreland & Scully has decided to close its two Asheville restaurants — Chestnut and Corner Kitchen — on November 3 to give staff time off to vote. “We hope
Read More about Chestnut to Close for Election Day to Encourage Voting
Looking to add a new herb to your home cooking? We’re obsessed with lavender and we try our hardest not to add it to everything we make. You might remember our Lavender Chicken that used to be on our menu (and may just make a return very soon), which included the exact herb mix
Everyone knows you haven’t really arrived until you’ve “O”-rrived. In preparing for St. Patrick’s Day festivities, Brigitt Earley of O, The Oprah Magazine, asked Joe Scully of Chestnut and Corner Kitchen to suggest some dishes other than the predictable (and sorry, not so Irish) Corned Beef and Cabbage. He was more than happy to
Read More about 15 Traditional Irish Foods and Dishes to Try on St. Patrick’s Day
When food writer Steph Burnette takes notice of your weekend brunch, you want people to know about it. We’re thrilled she recently mentioned Chestnut in her article on how to travel like a local in downtown Asheville. We agree, we have one of the best brunches, not just in downtown Asheville, but anywhere in
Read More about How to travel like a local: Downtown Asheville
Monday, February 10 – Sunday, February 16, 2020 Exclusive to Dinner Service To Begin… SCRATCH MADE LOBSTER BISQUE Troy & Sons Oak Reserve Cream, Chives $7 MAPLE BUTTERNUT SOUP Spiced Pecans, Parsley Oil (GF) $7 STRAWBERRY SALAD Baby Arugula, Mascarpone, Candied Almonds, Caramelized Grapefruit, Blood Orange Gastrique, Pomegranate Vinaigrette (GF, V) $11 BEET SALAD
