Dine In

Scratch-Made Lobster Bisque
Troy & Sons Oak Reserve Cream, Chives ~ 10

Soup of the Day
Created Daily, Garnished Smartly ~ 7

Hand Cut Truffle Fries
Parmesan-Rosemary & White Truffle Oil, Herb Aioli (V) ~ 9

Avocado Quinoa Salad
Tri-Colored Mexican Spiced Quinoa, Smashed Avocado, Grilled Corn, Street Corn Dressing, Romaine, Baby Heirlooms, Cotija, Spiced Pepitas (GF,V) ~ 13

Spanish Calamari Salad
Crispy Calamari, Local Kale, Currants, Pine Nuts, Sherry Vinaigrette, Grana Padano, Saffron Aioli ~ 15

Summer Melon & Burrata*
Benton's Ham, Baby Arugula, Pickled Blueberries, Honey Basil Vinaigrette, Toasted Pine Nuts (GF) ~ 16

Charcuterie Board
Handcrafted or Locally Sourced (3) Meats and (3) Cheeses, Seasonal Jam, Lusty Monk Mustard, Pickled Crudite, Local Baguette ~ 26

Sofrito Mussels
PEI Mussels, Grilled Corn, Cherry Tomatoes, Fennel, Spanish Pepper Broth, Saffron Crab Rouille Baguette ~ 18

Smoked Trout Ravioli
Sunburst Farms, House Pasta, Lemon Caper Butter, Baby Arugula, Toasted Sunflower Seeds, Cucumber Dill Salad ~ 18

Summer Squash Fritters
Watercress Pesto, Arugula Fennel Salad, Lemon Chevre Crema, Honey Gastrique, Maldon Salt (GF,V) ~ 16

Birria Beef Enchiladas
Mexican Braised Beef Tenderloin, Chipotle Sweet Potato Puree, Local Corn Tortillas, Tomatillo Verde, Avocado Salsa, Cotija, Spiced Pepitas, Micro Cilantro (GF) ~ 19

Pickled Fried Green Tomatoes
Smoked Gouda Pimento Cheese, BBQ Tomato Jam, Crispy Kale, Bourbon Sorghum Drizzle (GF,V) ~ 14

Asparagus En Croûte*
Benton's Ham, Puff Pastry, Sundried Tomato Mornay, Pickled Asparagus-Arugula Salad, Pecorino, Espelette ~ 17

Petite Filet*
4 oz, Garlic Herb Mashed Potatoes, Haricots Verts, Red Wine Demi Glace, Truffle Chive Butter (GF) ~ 22

Pork Volcano Shank
Mole Braised, Calabacitas, Chipotle Black Bean Puree, Cotija, Chayote Slaw, Micro Cilantro ~ 37

Market Catch*
Sustainably Sourced, Mediterranean Couscous Salad, Baby Arugula, Roasted Red Pepper Hummus, Preserved Lemon Crema, Micro Greens ~ MP

Chestnut Kobe Burger*
8oz Kobe Beef, Local Mushrooms, Swiss Cheese, BBQ Candied Bacon, Fancy Greens, Horseradish Aioli, Local Brioche Bun, Truffle Fries ~ 28

Cajun Seared Catfish
Pork Boudin, Corn Maque Choux, Crawfish Butter, Crispy Okra Straws, Scallions ~ 33

Crow's Own Shrimp & Grits
NC Tail-on Shrimp, Blue Corn Grits, Benton's Bacon, Cherry Tomatoes, Arugula, Serrano Peppers, Peppercorn Cream Sauce (GF) ~ 29

Eggplant Moussaka
Roasted Local Mushrooms, Grilled Summer Squash, Goat Cheese Bechamel, Heirloom Tomato Marinara, Micro Basil, Horiatiki Salad (V) ~ 28