Dine In

Scratch Made Lobster Bisque
Troy & Sons Oak Reserve Cream, Chives ~ 9

Today's Soup
Created Daily, Garnished Smartly (V) ~ 6

Hand Cut Truffle Fries
Parmesan-Rosemary & White Truffle Oil, Herb Aioli (V) ~ 9

Summer Watermelon Salad
Lavender Honey Marinated Watermelon, Watercress, Local Goat Feta, Toasted Pine Nuts, Fennel, Red Onions, Pickled Blueberries, Lemon Mint Vinaigrette (GF,V) ~ 12

Heirloom Caprese
Local Heirloom Tomatoes, Burrata Cheese, Arugula, Balsamic Fig Glaze, EVOO, Celtic Sea Salt & Black Pepper, Micro Basil (GF, V) ~ 14

Calamari & Kale Caesar
Crispy Calamari, Local Kale, Black Garlic Caesar Dressing, Preserved Lemons, Romesco Sauce, Grana Padano ~ 13

Charcuterie
Handcrafted or Locally Sourced (3) Meats and (3) Cheeses, Seasonal Jam, Lusty Monk Mustard, Pickled Crudite, Local Baguette ~ 26

Grilled Spanish Octopus
Summer Sweet Corn Puree, Local Chorizo, Fingerling Chips, Tomatillo Ramp Verde, Micro Cilantro (GF) ~ 17

Summer Squash Ravioli
Hand-Rolled Pasta, Preserved Lemon Goat Cheese, Grilled Zucchini Cream Sauce, Squash Crudo, Baby Heirloom Tomatoes, Fried Basil (V) ~ 17

Shrimp Ceviche*
NC Shrimp, Avocado Puree, Bibb Lettuce, Grilled Pineapple Salsa, Caribbean Chips (GF) ~ 16

Korean Style Frog Legs
Flash Fried, Caramelized Onion Soy Glaze, Spicy Bok Choy Kimchi, Miso Aioli (GF) ~ 17

Pickled Green Tomatoes
Smoked Gouda Pimento Cheese, BBQ Tomato Jam, Crispy Kale, Bourbon Sorghum Drizzle (V) ~ 13

Petite Filet*
4 oz Beef Tenderloin, Haricot Verts, Classic Mashed Potatoes, Compound Butter, Potato Gaufrette, House Demi Glace (GF) ~ 19

Brasstown NY Strip*
10 oz Hand-Cut, Parmesan Herb Fingerling Potatoes, Lemon Grilled Broccolini, Local Oyster Mushroom Ragu, House Demi Glace ~ 42

Parmesan Crusted Trout
Sunburst Farms Trout, Warm Couscous Salad, Fava Beans Hummus, Green Olive Tapenade, Local Micro Greens ~ 29

Crow's Own Shrimp N' Grits
NC Tail-On Shrimp, Blue Corn Grits, Benton’s Bacon, Cherry Tomatoes, Baby Spinach, Serrano Peppers, Peppercorn Cream Sauce (GF) ~ 27

Pan Seared Market Catch
Sustainably Sourced, Coconut-Lemongrass Carolina Gold Rice, Avocado Salsa, Caribbean Red Sea Island Peas, Hot Pepper Sofrito (GF) ~ MP

Chestnut Kobe Burger*
8 oz Kobe Beef Patty, Smoked Goude Pimento Cheese, Applewood Smoked Bacon, Crispy Onions, Bibb Lettuce, Jalapeno Blueberry BBQ Sauce, Brioche Bun, Truffle Fries ~ 24

Heirloom Tomato Pie
Local Heirloom Ragout, Darë Fig Balsamic Vegan Brie, Grilled Asparagus, House Pie Crust, Watercress, Basil Oil (GF,V+) ~ 26