Meet Jenna- Chestnut’s August Humans of the Month, and bartender of four months. When Jenna isn’t making delicious handcrafted cocktails you can find her rollerskating or eating chips and guacamole. Read on to learn more about Jenna and her future plans.
How long have you worked at Chestnut and what’s your position?
I’ve been a bartender here for four months. I work mostly brunch but you’ll see me sometimes on the occasional week night.
Where are you from?
La Quinta, California.
What’s your sign?
I’m a Cancer. 🦀
Are you a dog or cat person?
I’m a cat person.
What do you like to do for fun?
I like to cook or bake a new recipe, hangout with my friends, dance, and re-watch Nora Ephron movies.
What’s something on your bucket list?
I want to climb Mt. Kilimanjaro and go to Machu Picchu.
What’s your favorite dish here?
My favorite brunch dish is any variation of the Benedict Chef Paul makes. My favorite dinner dish is the Duck Marsala.
Why are you leaving Chestnut?
I’m off to pursue a long-term career path for myself and spend more time with my baby niece.
What’s a fun fact about you?
I can roller skate, I could eat chips and guacamole everyday and never get sick of it, and I love doing karaoke.
Do you have any long term hopes and dreams?
I want to travel the world and spend as much time as I can with people who make me laugh until my belly hurts.
