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Chestnut Asheville Restaurant and Bar

Where downtown Asheville comes for creative cuisine and craft cocktails

Happenings

Orin Swift Wine Dinner; edgy look and taste!

December 19, 2018

A 6-Course Culinary Expedition featuring Orin Swift Cellars Wines

Price per person (includes tax & gratuity) – $120.00
To reserve your seat, click HERE!

Hors D’Oeuvres:
– Lump Crab Confetti, Cucumber
– Rabbit Profiteroles, Confit Rabbit Rilette, Currant Gastrique
– Lobster Toast, Citrus Mascarpone, Brioche, Chive
– Whipped Brie & Date, Pistachios, Prosecco Reduction
Wine: Luminore Prosecco

First Course
Butter Poached King Prawns – Leek Soffritto, Shrimp Shell Buttered Nage, Crispy Meyer Lemon
Wine: 2016 Mannequin (Chardonnay)

Second Course
Duck Breast Pastrami – Yukon Gold Potato Latke, Local Frisee, Cherry Mustard Sauce
Wine: 2016 Abstract (Grenache Petite Sirah/Syrah)

Third Course
Hickory Nut Gap “Papusa” – Beef Tongue & Cheek Filling, Blood Orange Curtido, Serrano Tomato Jam
Wine: 2015 Machete (Petite Sirah/Syrah/Grenache)

Fourth Course
Three Cheeses & accoutrements:
1. USA: Blue Ridge Creamery “Gorgonzola”
2. French: 12 Month Mimolette
3. USA: Humbolt Fog Haze
Wine: 2015 Palermo Napa Cab (California, Italy, France)

Fifth Course
Dark Chocolate Torte, Milk Chocolate Labneh, Marconas & Pomegranate
Wine: 2017 8 years In The Desert (Zinfandel/ Petite Sirah/Syrah)

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PARTNERSHIPS AND ACCOLADES

Asheville Independent Restaurants
American Chestnut Association
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Living wage certified
Explore Asheville
48 Biltmore Avenue Asheville, NC 28801
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(828) 575-2667
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Open Daily at 5 pm
Brunch Fri-Sun 10am - 2:30pm
(828) 575-2667

Reservations are recommended for in person dining. Allow 35 minutes for curbside pickup meals to be ready, or order in advance.

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