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Chestnut Asheville Restaurant and Bar

Where downtown Asheville comes for creative cuisine and craft cocktails

Happenings

Humans of Chestnut – Davaion “Spaceman Jones” Bristol 

August 14, 2018

My name is Davaion “Spaceman Jones” Bristol and I am the AM Saute Chef for Chestnut!

How long have you worked for Chestnut?
3.5 years.

What’s the best meal you’ve had at Chestnut?
The lunch Catfish entree.

What kitchen tool could you not live without?
My spatula, most definitely.

If you could only have one meal for the rest of your life, what would it be?
Meatloaf, peas, mashed potatoes and gravy.

What’s the worst meal you’ve ever had?
A burger at an unnamed downtown eatery. It had liquid smoke in it. So bad.

What’s your favorite food movie? 
Waiting.

What is the funniest thing that has happened to you recently?
I started out making curry chicken last night, but I ended up with soup.

What’s the last thing you watched on TV and why did you choose to watch it?
The news, because it’s early in the morning and I don’t want to watch infomercials.

Describe how you spend your time outside of Chestnut?
I split my time between family and working on music. 

Do you work elsewhere and if you don’t mind sharing, what do you do?
I work as a musician with my hip hop band Spaceman Jones and The Motherships. And, I also work for Asheville Food Tours, leading tours of many restaurants in the city.

Human(s) of Chestnut is a continuing blog piece we run each month about a staff member in our restaurant. 

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Asheville Independent Restaurants
American Chestnut Association
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Living wage certified
Explore Asheville
48 Biltmore Avenue Asheville, NC 28801
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(828) 575-2667
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Open Daily at 5 pm
Brunch Fri-Sun 10am - 2:30pm
(828) 575-2667

Reservations are recommended for in person dining. Allow 35 minutes for curbside pickup meals to be ready, or order in advance.

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